Il Censo Pasta Trio
From our Sicilian masters, we bring you Il Censo's hearty and nutritious pasta. Crafted from an ancient Sicilian grain known as Timilia, the wheat itself is milled in Umbria at the same facility as Giampiero Bea's Senatore Cappelli grains. The resulting flour is then sent to Tuscany to be formed into these three delicious shapes: paccheri, fusilloni and spaghettoni. Naturally low in gluten, Il Censo's pastas boast a gluten composition of less than 20%, while conventional pastas typically hover at around 80-90%.
More in this Collection
The Italian Pantry
$100.00
Snocciolate - Pitted Olives
$22.50
BEA - SPAGHETTI
$18.00
Il Censo Paccheri Pasta
$14.99
Il Censo Fusilloni Pasta
$14.99
The Mad Rose Gift Card
From $50.00 - $200.00
BEA - CAPITELLI PASTA
$18.00
Pesto Potato Chips
$9.50
Olive and Truffle Spread
$13.05
Ready Risotto with Truffle
$31.50
Summer Truffle Slices in Olive Oil
$35.99
$53.55
Truffle Perlage
$31.50
White Truffle Mayonnaise
$12.00
Buzzonaglia Tuna
$29.99
The Bea Difference
$95.00
Nathan's Polenta
$11.75
Aged Honeys
From $7.00 - $14.50
BEA - ANCIENT GRAIN FLOUR
$10.80
Il Censo Spaghettoni Pasta
$14.99
BEA - CASARECCE PASTA
$18.00
MONTEVERTINE AGRETTO VINEGAR
$40.00
Conti Red Wine Vinegar
$23.99
