Not your typical miso! Tuscan pearl barley and heirloom chickpeas are fermented together to create a uniquely Italian condiment. Perfect for seasoning meat, making salad dressings and even as a spread for sandwiches and avocado toast. Use anywhere that needs a boost of umami flavor.

Agricola Maraviglia’s mission is to explore, grow and produce a varied range of goods, all with one thing in common: a holistic, regenerative approach.

Size: 220 gr

Ingredients: Filtered Water, Organic barley, Organic chickpeas, Mediterranean sea Salt, Koji culture (Aspergillus Oryzae Spore).

Region: Tuscany

Maraviglia Tuscan Miso