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We source the way we eat: with intention. This collection curated by Neal Rosenthal brings together exceptional artisan foods from small European producers — the kind of things that make a simple meal memorable. Each one is here because we couldn't stop thinking about it.
We work directly with farmers, beekeepers, acetaie, and family-run estates who have spent generations refining their craft. What you find here reflects those relationships and the belief that the best food comes from people who are genuinely obsessed with what they make.