Casa Marrazzo is a third-generation family business that preserves the flavors of a generous and unique territoir. It began in 1910 with with Pasquale Marrazzo, who was driven by his passion for the land and determined to help the region economically recover after the war. The business continued with his son Carmine, and after him Teresa and Gerardo, the brother-sister pair that run the business today. Each jar of tomatoes contains the values and memories that are handed down from generation to generation.
Showing items 1-4 of 4.